Tuesday, July 12, 2011

Great Diet Tip!

This week I accidentally bought Cabot Habanera cheddar instead of my usual Jalepeno cheddar. I discovered that I use a LOT less cheese on my morning eggs as it's a tad on the hot side. Well, technically, my underpants burst into flames when I farted after I ate it, so it's a little more than a "tad" hot. But it's really yummy, and if you can tolerate it, it's a nice way to spice up eggs.

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